Original Cream Puffs
Proud to be Wisconsin's Most Iconic Dessert for 100 YEARS!
LIMITED EDITION FLAVORS + DATES
These specialty Cream Puff flavors will ONLY be available on select days to the first 1,924 Fairgoers, a number honoring the debut year, 1924, of the Original Cream Puff at Wisconsin State Fair.
August 1-3: Root Beer Float Cream Puff is a refreshing treat that features the nostalgic flavor of root beer in a light and airy pastry shell to bring out the kid in everyone. Picture an Original Cream Puff with its golden brown exterior and filled with a luscious root beer cream.
August 4-6: Raspberry Cheesecake Cream Puff a luxurious and decadent dessert. Combining the sweet-tart flavor of raspberries, the creamy richness of cheesecake, the lightness of a Cream Puff and crumbled cheesecake crust topping, this puff provides a burst of fruity goodness with every bite.
August 7-9: English Toffee Cream Puff gives the Cream Puff a buttery, caramel like flavor with an extra touch of sweetness! This combination of the light pastry shell and the toffee filling creates a delightful dessert that is sure to please any sweet tooth.
August 10: Chocolate Birthday Cake Cream Puff celebrates Original Cream Puffs 100th Anniversary! This flavor is a one-day exclusive to celebrate Original Cream Puffs 100th Anniversary! It's a chocolate and Cream Puff lover's dream come true with a celebration in every bite, sprinkled with magic! This fluffy cloud of chocolate is light and airy. Like colorful confetti, each Chocolate Birthday Cake Cream Puff is topped with sprinkles for a fun and crunchy burst of color.
Please note, only singles will be available of the specialty flavors at the Cream Puff Pavilion Bakery; 3-pack and 6-pack options of these limited-edition flavors will not be available to purchase.
August 1-3: Root Beer Float Cream Puff is a refreshing treat that features the nostalgic flavor of root beer in a light and airy pastry shell to bring out the kid in everyone. Picture an Original Cream Puff with its golden brown exterior and filled with a luscious root beer cream.
August 4-6: Raspberry Cheesecake Cream Puff a luxurious and decadent dessert. Combining the sweet-tart flavor of raspberries, the creamy richness of cheesecake, the lightness of a Cream Puff and crumbled cheesecake crust topping, this puff provides a burst of fruity goodness with every bite.
August 7-9: English Toffee Cream Puff gives the Cream Puff a buttery, caramel like flavor with an extra touch of sweetness! This combination of the light pastry shell and the toffee filling creates a delightful dessert that is sure to please any sweet tooth.
August 10: Chocolate Birthday Cake Cream Puff celebrates Original Cream Puffs 100th Anniversary! This flavor is a one-day exclusive to celebrate Original Cream Puffs 100th Anniversary! It's a chocolate and Cream Puff lover's dream come true with a celebration in every bite, sprinkled with magic! This fluffy cloud of chocolate is light and airy. Like colorful confetti, each Chocolate Birthday Cake Cream Puff is topped with sprinkles for a fun and crunchy burst of color.
Please note, only singles will be available of the specialty flavors at the Cream Puff Pavilion Bakery; 3-pack and 6-pack options of these limited-edition flavors will not be available to purchase.
CELEBRATE 100 YEARS WITH A GOLDEN TICKET SURPRISE!
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For each specialty Cream Puff sold through August 1-9, Fairgoers will have a chance to be a Golden Ticket winner. Three Golden Tickets will be randomly awarded each day and winners will receive a 100th Anniversary Prize Pack.
Each Golden Ticket winner will be invited back to the Cream Puff Lovin' Celebration, presented by UW Credit Union on Saturday, August 10, where ALL Golden Ticket winners will have the opportunity to celebrate this grand finale in Central Park! |
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